Fresh lamb from Tasmanian farms is prepared by Leigh, Dale, Harvey , Kate and Ricky on site at Snug Butcher+.
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1 Lamb Loin Chop grass fed Tasmania
$4.40 -
1 crumbed Lamb Cutlet grass fed tasmanian
$4.50 -
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Lamb Shanks grass fed tasmanian
$20.99/kg -
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Leg of Lamb grass fed tasmanian >1.3 kg
$28.00 -
1 Lamb Cutlet grass fed tasmanian
$4.50 -
1 Rack of lamb grass fed tasmanian
$32.00 -
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Stuffed Lamb roll (1kg)
$30.00/kg -
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Lamb Leg Rolled grass fed tasmanian
$30.00/kg -
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Lamb Shoulder Rolled grass fed tasmanian
$30.00/kg -
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Lamb Fillet grass fed tasmanian
$60.00/kg -
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Diced Lamb grass fed tasmanian
$35.99/kg -
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Lamb Chump Chops grass fed tasmanian
$34.99/kg -
1 Lamb Liver grass fed tasmanian
$9.00 -
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Butterflied lamb grass fed tasmanian >1kg
$30.00/kg -
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Minted Lamb Chop grass fed tasmanian
$24.99/kg -
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Lamb Forequarter Chops grass fed tasmanian
$29.99/kg -
Side of lamb
$220.00